The Great Lakes Oasis Threatened

Great Lakes Water Levels

The Great Lakes Region hosts the largest supply of freshwater on the planet. The entire region enjoys mild seasons due to the mitigation by the lakes of extreme weather. Indeed the entire area surrounding the Great Lakes area may be considered an oasis as the extreme effects of global warming start to take hold. 

The net effects of Climate Change are contributing to wild swings in Great Lakes Water Levels. In 2013 all the lakes were at their lowest levels since 1963. In 2019-2020 four out of the five Great Lakes Water Levels are hitting record highs. High lake levels erode shorelines and damage property and shoreline roads. Some communities are asking for a state of emergency to deal with high water levels.

Yet there are threats to this resource. Foreign companies are pumping millions of gallons of fresh clean water everyday from the Aquifers that are fed and supported by the Great Lakes. They don’t pay for the resource and profit handsomely.  Read about the reaction Michigan citizens are having against the Michigan DEQ and Nestle. 


End of the Road in Michigan

Sweet Sebewaing

Sebewaing

Sebewaing Michigan is a town of approximately 1,800 people situated on the shore of Saginaw Bay. Historically this settlement has been in existence for 100’s of years before white settlers as it was a well known fishing and hunting area for the Anishinaabeg group of Indigenous Peoples in North America. 

Today it’s one of the sweetest towns Michigan’s Thumb. Known as the Sugar Beet Capital, due to the Michigan Sugar mill located within the village and the yearly Michigan Sugar Festival. The Sebewaing area, the Thumb, and the state of Michigan overall are major beet sugar growers and producers. 

The town also was home to Sebewaing Brewing Company which operated until 1966. The cans, beer cases and other memorabilia are known for their collectability. The town is one of our last stops for the M-25 Road Trip – Riding the Ribbon Around the Thumb.


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Michigan’s Thumb is Black Bean Headquarters

Michigan Black Beans

Black Beans are medium to small, oval shaped beans with a shiny black coat or skin, a small white eye or spot (called a “keel,”) a creamy white interior, and a pleasant mushroom-like flavor which some cooks have described as “earthy” or “meaty.”

According to the Michigan Bean Commission, Michigan is internationally known as an excellent supplier of high quality dry beans. The climate, with rich, well drained, loamy soil, moderate daytime temperatures, and cool evenings are suited for bean production. Michigan is the top state in production of Black Beans, Cranberry Beans, and Small Red Beans. IN 2019 Michigan ranked third behind Minnesota and North Dakota in overall bean production.

Mexico is Michigan’s largest export market, largely made up of but not limited to high quality, Michigan black beans. In Michigan’s Upper Thumb the town of Kinde was once known has the bean capital of Michigan.

Farmers have found that dry bean crops like black and kidney beans are reliably profitable. However bean growers have a long-term capital investment in specialized harvest equipment. In addition, there is no subsidization by the U.S. farm program, and they are susceptible to damage from wet weather which has been prevalent in Michigan. Thus its considered a higher risk, commodity but can yield high profits. Its considered a good yield at 2,500 pounds per acre


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